Do you want to become a professional chef? If yes, a Diploma in Culinary Arts and Bakery is the best program for you. Anyone who wants to get culinary knowledge and enhance their entrepreneurship and leadership skills with dual qualifications can join this course. It is the dual specialized hospitality management program, that boosts your technical skills, develops your knowledge on hospitality operations, and focus on your innovation and creativity. In the Diploma in Culinary Arts and Bakery course, you will learn the ways to craft new recipes, design menus, and stay updated with industry trends. It makes you a trendsetter in culinary arts.
So, Are you ready to make a career after a Diploma in Culinary Arts and Bakery? We are here to suggest the top colleges for your educational and career journey. By get admission in Diploma in Culinary Arts and Bakery, you gain competitive edge in dynamic culinary world. In this program, you will get French classical cuisine knowledge and the basics of a professional kitchen with hands-on experience and develop your theory and technical skills to work in the culinary industry. Hurry up, there are the limited seats at prestigious universities. So, enroll yourself in this course now, and opens the path to become a professional chef.
Why a Diploma in Culinary Arts and Bakery? Culinary Arts and Bakery Diploma course generally cover a huge range of topics regarding cooking, baking, pastry arts, and food practice. This Programme gives with 1 Year duration degree in Culinary Arts and Bakery. It is an in-depth program designed to provide students with a complete education in culinary art and baking. Diploma in Culinary Arts and Bakery syllabus covers a extensive range of topics includes, Culinary Techniques, Baking and Pastry, Menu Planning and Recipe Development, Food Presentation and Plating, Kitchen Management etc.
As there is are huge scope of a Diploma in Culinary Arts and Bakery, you can pursue numerous career paths in the culinary and baking industry after complete the course. This diploma course gives a strong basis for a worthwhile and dynamic profession in the culinary and baking industry.
Course Level | Diploma |
Duration | 1 Year |
Eligibility Criteria | 10th/12th Passed from recognized Board |
Average Course Fee | INR 95,500 /- ( Approx) |
Recruitment Areas | Hotels, Restaurants, Resorts, Catering Services, Food Service Management, Bakery and Pastry Shops, etc. |
Job Roles | Pastry Chefs, Bakery Specialists, Culinary Instructors, and Entrepreneurs, Commi, Demi-Chef-Partie, Sou chef, Executive Chef, etc. |
Average Salary | INR 2-6 Lakhs, Or (as per job Position) |
Interested candidates who want to join the Diploma in Culinary Arts and Bakery program should meet some eligibility standards.
The top universities in India, offers the admission in Diploma in Culinary Arts and Bakery course, on basis of entrance exams. They top Diploma in Culinary Arts and Bakery top exams conducts by universities are the NCHMCT JEE, IIHM eCHAT, AIMA UGAT, etc. These exams are conducted to evaluate the culinary skills, bakery knowledge, and aptitude of students in the hospitality industry.
Here are the Diploma in Culinary Arts and Bakery major subjects you should learn in this course.
Safety at work in food preparation | Food preparation methods |
Food safety at work | Cost control operations |
Storage & care of materials | Nutrition at work |
Cooking methods: boiling, poaching, steaming, stewing, braising, deep-frying, baking, roasting, grilling | Cold food preparations, basic pastry technique |
Kitchen maintenance & design | Budgeting, costing & control |
Menu Planning | Preparation, cooking & service – Pasta, rice, farinaceous, cold preparation dishes, egg dishes & savories |
Preparation, cooking & service – Meat, poultry dishes, stocks, soups, sauces, pulses & vegetable dishes | – |
There are various educational institutes in India that offer the Diploma in Culinary Arts and Bakery course. The leading institutes conduct entrance exams and give you admission according to your qualifying marks. Here is a list of Diplomas in Culinary Arts and Bakery Top Colleges in India with fee details
Colleges | Fee Structure (Entire Course) |
ISH Gurgaon – Indian School of Hospitality | Rs. 13,36,000 |
Amity University, Kolkata | Rs. 2,85,000 |
Rayat Bahra University School of Hotel Management and Catering Technology, Mohali | Rs. 50,000 |
Mangalayatan University, Aligarh | Rs. 60,000 |
AAFT University of Media and Arts, Raipur | NA |
During this course, students could have the opportunity to work in well-equipped commercial kitchens, learning from experienced cooks and culinary experts. The program is designed to provide students with hands-on experience, allowing them to exercise and broaden their skills in a real-world environment. This practical experience is gains by theoretical courses, which includes food technology, culinary history, and business management, provides students with a huge knowledge of the industry as an entire.
After completion of this course, graduates will be ready to start work as professional cooks or pursue similar education in the area of culinary arts. It equips your crucial skills and understanding about various culinary settings, such as restaurants, hotels, catering companies, and different food service organizations.
The Diploma in Culinary Arts from Diploma in Culinary Arts and Bakery Top Colleges is the best option for everybody who is passionate about food and interested in pursuing a career in the exciting and dynamic field of culinary arts. Here are the famous job profiles with salary details
Job Profile | Salary (Annually) |
Chef | Rs. 2.6 lakhs p.a. (approx.) |
Catering Manager | Rs. 2.7 lakhs p.a. (approx.) |
Food Stylist | Rs. 2 lakhs p.a. (approx.) |
Catering Officer | Rs. 3.5 lakhs p.a. (approx.) |
Restaurant manager | Rs. 4 lakhs p.a. (approx.) |
Dietitian | Rs. 1.5 lakhs p.a. (approx.) |
After you complete your Diploma in Culinary Arts and Bakery program, you will get a range of job opportunities. As diploma holders, you will able to work in different areas and be recruited by top recruiters.
Top Employment Areas | |
Bakeries and Pastry Shops | Restaurants and Cafes |
Hotels and Resorts | Catering Companies |
Food Manufacturing and Production | Supermarkets and Hypermarkets |
The recruiters hire the graduates through the placement drive conducted in colleges and universities. Here are the specialization-wise top Diplomas in Culinary Arts and Bakery recruiters
Hotels Recruiters | ||
Taj | Oberoi | Renaissance |
The Leela Palaces, Hotels & Resorts | Hyatt | Accor Hotels |
Travel and Tourism Agencies | ||
Karachi Bakery | Haldiram | Monginis |
Britannia | Parle | Bread Talk |
High academic standards and a dedication to the success of its students are hallmarks of Jain University. Their programs are reliable and highly regarded.
The curriculum is created to ensure that students acquire applicable and useful skills in line with the standards and requirements of the modern industry.
A wider range of students can now afford to attend the university thanks to its competitive and reasonable tuition rates.
Degrees from Jain University are recognized and respected, enhancing graduates' career prospects and opportunities.
Students can balance their education with their personal and professional obligations by learning at their own pace and on their own schedule with online programs.
The university provides strong placement support, helping students secure employment and advance in their careers through dedicated placement services.
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