Diploma in Food Production Course Highlights
The Diploma in Food Production is a course of duration 12-18 months. The students who have enroll in this program will train by core subjects and internships. It equips your cooking skills and makes you ready to work in the catering sector. It is suggested that students first find a prestigious educational institute to pursue this course, meet their eligibility and complete the admission process online. You should also clear the entrance exams to become eligible for diploma admission.
|
Course Level |
Diploma |
|
Duration |
12-18 Months |
|
Examination Type |
Semester Wise |
|
Eligibility |
10+2 with at least 50% marks in Bachelor’s degree |
|
Admission process |
Based on Entrance Exam |
|
Course Fee |
INR 50,000 – INR 7,00,000 |
|
Average Salary |
INR 2,00,000 – INR 6,00,000 per Annum |
|
Top Recruiting Companies |
The Oberoi, Hyatt Regency, Trident, Le Meridian, Taj, Welcome Group of Hotels, Radisson, CCD, Essex Farm, The Plaza Solitaire, The Amayaa, 3 Globe Services Pvt Ltd |
Diploma in Food Production Admission Eligibility
To become an expert to make a career after Diploma in Food Production, here are the eligibility requirements you should meet.
- You must be 10+2 passed with English subject from a recognized board
- You must score 50% marks in your 12th standard to get admission to the Diploma in Food Production
Diploma in Food Production Entrance Exams
You have to appear in an entrance exam to enrol in the Diploma in Food Production program. The universities and colleges have conducted the exam and set the qualifying marks. So, you have to meet the qualifying marks criteria to make your successful admission. Here are the Diploma in Food Production top exams
- DCECE (Bihar Diploma Certificate Entrance Competitive Examination)
- DET (CG Pre-D.Ed., Haryana Diploma Entrance Test)
- DCET (Karnataka Diploma Common Entrance Test)
- NTTFEE (Nettur Technical Training Foundation Entrance Exam)
- VDECE (Vocational to Diploma Entrance Competitive Examination)
- West Bengal JEXPO and VOCLET.
Diploma in Food Production Syllabus
The universities will be designed the Diploma in Food Production Syllabus and make students familiar with all important subjects. Here are the Diploma in Food Production major subjects you should learn in this course and emerge as the leader of the hospitality and food industry
|
Unit 1 – Cookery |
Unit 2 – Larder |
|
Importance Of Kitchen In Hotel & Catering Establishments |
Larder – Organisation & Layout. Larder Control |
|
Methods Of Cooking With Special Application To Meat, Fish, Vegetables, Cheese, Pulses And Egg |
Salads – Classification |
|
Balancing Of Recipes, Standardisation Of Recipes, Standard Yield, Maintaining Recipe Files |
Fish |
|
Roux Balance, Roux Blond And Roux Bruno |
Butchery |
|
Eggs |
Poultry And Game |
|
Vegetables |
Assembling Cold Buffets, Sandwiches. |
|
Kitchen Stewarding And Upkeep Of Equipment |
Different Types Of Forcement And Their Uses |
|
Pastry |
Cleaning And Care Of Larder Equipment |
|
Theory Of Bread Making |
NA |
|
Unit 3 – Hygiene |
Unit -4 – Nutrition |
|
Personal Hygiene |
Definition Of Nutrition |
|
Dishwashing Methods |
Carbohydrates And Proteins |
|
Garbage Disposal |
Fats |
|
Food Poisoning |
Minerals |
|
Food Storage |
Vitamins In Diet |
|
Pest Control |
Health Foods & Menus For Diabetic, Heart, and Blood Pressure Patients |
|
Municipal Health Laws |
First Aid And Treatment For Cuts, Wounds, Burns |
|
Unit 5 – Commodities And Costing |
Unit 6 – Computer Awareness |
|
Cereals – Wheat, Rice, Maize |
Concepts And Processing |
|
Pulses – Types And Uses Of Pulses |
Concepts And Processing |
|
Fresh Fruits And Vegetables |
Elements Of A Computer Processing System |
|
Dairy Products |
Hardware, Features And Uses |
|
Prevailing Food Standards In India |
Input/Output Devices |
|
Herbs, Spices And Condiments |
Software Concepts |
|
Brief Introduction Of Tea, Coffee, Cocoa |
Cost Control Procedure Through Purchasing |
|
Methods Of Food Preservation |
Elements Of Cost |
|
Importance Of Costing And Cost Dynamics |
Introduction Of Computers For Accounting Records And Controls |
Diploma in Food Production Top Colleges in India
The Diploma in Food Production is offered by various private and government colleges in India. To help you to start your educational journey in this domain, here are the Diploma in Food Production Top Colleges in India for you
|
S.No |
Name of the College |
Average Annual Fees |
|
1 |
IHM Mumbai |
INR 88,200 |
|
2 |
IHM Goa |
INR 53,153 |
|
3 |
IHM Kolkata |
INR 52,500 |
|
4 |
IHM Bangalore |
INR 64,409 |
|
5 |
IHM Bhubaneswar |
INR 22,200 |
|
6 |
Institute Of Hotel Management, Catering And Nutrition, Lucknow |
INR 41,400 |
|
7 |
Institute of Hotel Management and Catering Technology, Udaipur |
INR 60,000 |
|
8 |
Dr Ambedkar IHM Chandigarh |
INR 29,000 |
|
9 |
SRM Institute Of Hotel Management, Chennai |
INR 57,500 |
|
10 |
Chennais Amirta (CAIIHM) |
– |
|
11 |
AAFT University, Greater Noida |
– |
|
12 |
Achariya School of Tourism and Hotel Management, Pondicherry |
– |
|
13 |
Agrawal Institute of Hotel Management, Jaipur |
INR 40,000 |
|
14 |
Asian Institute of Hospitality & Tourism, Uttar Pradesh |
INR 40,000 |
|
15 |
Food Craft Institute of Technology, Visakhapatnam |
INR 24,000 |
|
16 |
Institute Of Hotel Management And Catering Technology – Trivandrum |
INR 38,750 |
Career After Diploma in Food Production – Salary, Jobs, Recruiters
The hospitality industry is big, and it gives you a lot of career opportunities after a Diploma in Food Production. Due to huge scope of Diploma in Food Production, you get lot of career options, Frontline Cooks in Hotels, Restaurants and Cruise lines, Airlines, Motels, Floatel, Institutions and Catering Organisations, Entrepreneurs etc. You will also get placement support and foreign internships after develops your skills in this industry.
Job profile with salary
After completion of the Diploma in Food Production, You will work as a trainee in the hotel and get the high paid salary of Rs 20,000 to Rs 30,000 per month. Once you start gaining experience and boosts your knowledge, here are the famous job options for you
|
Job Position |
Job Description |
Average Salary ( Per annum) |
|
Food Technologist |
Food Technologist is on the job role to ensure that food products are safe and adhere to specific standards. |
INR 4,10,222 |
|
Food Quality Assurance Manager |
Food Quality Assurance Manager manages the quality regulations for products and employees. |
INR 6,68,836 |
|
Front line Executive |
Front line Executive works to receive food items, operate food processing equipment, maintain supplies, store food, mixing ingredients, and assess food items quality. |
INR 2,00,000 |
|
Production Supervisor |
Production Supervisor set objectives and inform them to all. They also assign tasks to juniors. |
INR 2,50,000 |
|
Food Processor |
Food Processor take the various tasks to ensure that the food is of the highest ingredient quality. |
INR 6,50,000 |
Top recruiters
The Diploma holders in Food Production will get chance to employed on various job roles, on basis of their skills and experience. You will recruited by top Diploma in Food Production recruiters in India and rewarded with handsome salary packages.
|
Top Recruiters |
Average Annual Salary |
|
Hyatt |
INR 5.3 LPA |
|
Trident |
INR 3.4 LPA |
|
Radisson |
INR 4.3 LPA |
|
ITC |
INR 4.8 LPA |
|
Taj Group of Hotels |
INR 3.2 LPA |
|
Hilton Worldwide |
INR 3.5 LPA |
|
Courtyard by Marriott |
INR 3.6 LPA |