B.Sc in Catering Technology and Culinary Arts Course Highlights
Why B.Sc in Catering Technology and Culinary Arts? B.Sc in Catering Technology and Culinary Arts is a 3-year UG course that is designed for students who want to become professional chefs. It equips the culinary and catering skills of students and trains them for job roles in kitchen management and food preparation. The curriculum of the B.Sc in Catering Technology and Culinary Arts course is designed to cover all important topics, such as food production basics, introduction to hospitality, culinary skills, food and beverage services, baking skills, art and craft of cold kitchen, Front Office and Accommodation, Restaurant Service, Indian Cuisine, Advanced Food Production, Food Purchase & Cost Control, Food Commodities, Beverage Studies, Garde Manger, Short Order Cookery, Gastronomy, Bakery and Confectionary, Larder and Charcuterie, Alcoholic Beverages, etc. So, are you ready to learn about this, then here are the course highlights you should look at.
Particulars |
Values |
Degree Name |
B.Sc in Catering Technology and Culinary Arts |
Degree Type |
UG |
Degree Duration |
3 Years |
Entrance Exams |
IHM CET, NCHMCT JEE and MAH HM CET. |
Eligibility Criteria |
10+2 from a recognized board |
Admission process |
Entrance/ Merit |
Cutoff |
– |
Course Fees |
Rs. 40,000 to Rs. 2 lakh |
Average Salary |
Rs. 2 lakh p.a to Rs 5 lakh p.a. |
Job profiles |
Executive Chef, Assistant Chef, Sous Chef, Catering Manager |
Top recruiters |
The Taj Group of Hotels, Hyatt Hotels, The Leela Palaces, Hotels and Resorts, ITC Group of Hotels, Hilton Worldwide, Marriott International, Inc. |
B.Sc in Catering Technology and Culinary Arts Admission Eligibility
There the certain eligibility criteria you should meet to become eligible for the B.Sc in Catering Technology and Culinary Arts course.
- You must be 12th passed by a recognized board of education
- 12th passing candidates of any stream are eligible, but they should meet minimum mark requirements
- Some colleges possess an age limit on students that is a minimum of 17 years old
- You must have proficiency in English and complete 12th with English subject to become eligible for this course
B.Sc in Catering Technology and Culinary Arts Entrance Exams
The B.Sc in Catering Technology and Culinary Arts Top Colleges conducts the entrance exams and allot seats to students in the course. The admission of students will be done on the basis of their entrance exam marks. The entrance exam consists of questions from the numeric, English Language, general knowledge, and scientific aptitude subjects and evaluates the candidate’s knowledge. Here are the B.Sc in Catering Technology and Culinary Arts top exams
- IIHM eChat
- MAH HM CET
- NCHMCT JEE
B.Sc in Catering Technology and Culinary Arts Syllabus
The students who enroll in this B.Sc course will start learning all B.Sc in Catering Technology and Culinary Arts major subjects. Here we tell you year-wise B.Sc in Catering Technology and Culinary Arts syllabus to help you in your educational journey
1st Year
Kitchen Training |
Food Production |
Front Office |
Communication |
Environmental Science |
Hygiene & Sanitation |
Accommodation Operations |
Computer Applications |
2nd Year
Food & Beverage Matching |
Indian Gastronomy |
Baking & Patisserie |
Nutrition and Food Service |
Accountancy Fundamentals |
French Cuisine |
Indian Regional Cooking |
Industrial Training |
3rd Year
Culinary Arts |
Art & Sculpture |
European Confectionary |
International Baking |
Oriental Cuisine |
Material Management |
Indian Confectionary |
International Baking |
Labour Legislation & Hotel Law |
Planning & Design of Cuisine Facility |
B.Sc in Catering Technology and Culinary Arts Top Colleges in India
There are a number of leading private and government colleges in India that offer you B.Sc in Catering Technology and Culinary Arts course. Both government and private institutes provide a 3-year degree with academic excellence. Let us tell you about the B.Sc in Catering Technology and Culinary Arts Top Colleges in India with fees
Name of the Institute |
Total Course fees |
University Institute of Hotel Management and Tourism, Chandigarh |
Rs. 264,528 |
Maharashtra State Institute of Hotel Management and Catering Technology, Pune |
Rs. 248,800 |
All India Shri Shivaji Memorial Society’s College of Hotel Management and Catering Technology, Pune |
– |
GGSIPU Delhi – Guru Gobind Singh Indraprastha University |
– |
Banarsidas Chandiwala Institute of Hotel Management and Catering Technology, New Delhi |
Rs. 453,000 |
SJES College of Management Studies, Bangalore |
Rs. 200,000 |
MDU Rohtak |
Rs. 152,034 |
LPU Jalandhar |
Rs. 448,000 |
Delhi Technical Campus, Greater Noida |
– |
Kurukshetra University |
Rs. 244,000 |
Career After B.Sc in Catering Technology and Culinary Arts – Salary, Jobs, Recruiters
The B.Sc in Catering Technology and Culinary Arts graduates will get a lot of career opportunities on the basis of their skill level and market demand. The compensation will also offers to entry level employees or beginners can get salary range between INR 4-6 LPA. Here are the tables show several employment positions with pay rates
Job Position |
Average CTC (INR) |
Commis Chef |
INR 2 LPA- INR 4 LPA |
Chef de Partie |
INR 4 LPA – INR 8 LPA |
Sous Chef |
INR 6 LPA- INR 12 LPA |
Executive Chef |
INR 10 LPA – INR 20 LPA |
Catering Director |
INR 15 LPA-INR 30 LPA |
Culinary Instructor |
INR 3 LPA – INR 8 LPA |
Food and Beverage Manager |
INR 6 LPA – INR 12 LPA |
Restaurant Manager |
INR 4 LPA – INR 8 LPA |
Catering Sales Manager |
INR 5 LPA- INR 10 LPA |
Food Stylist or Food Photographer |
INR 3 LPA- INR 6 LPA |
Top Recruiters
The students who have completed the B.Sc in Catering Technology and Culinary Arts course will get the opportunity to work in different settings, including clubs, hotels, bars, cruise liners, restaurants, resorts, etc. Here are the employment areas in which you get chances to work as a catering expert
Top Employment Areas for Catering Graduates |
|
Hotels |
Hotels |
Bars |
Non-Government Organisations |
Resorts |
Private Organisations |
Here we tell you top recruiters that hire B.Sc in Catering Technology and Culinary Arts graduates and offer them great salary packages. The B.Sc in Catering Technology and Culinary Arts recruiters on the basis of specialization are given below.
Hotel Recruiters |
||
Taj |
Renaissance |
Oberoi |
Hilton Hotels and Resorts |
Ramada |
Hyatt |
Non-Government Organisations Recruiters |
||
Butterfly |
HelpAge |
CRY |
Nanhi Kali |
Goonj |
Care India |
Hotels Recruiters |
||
Taj |
Oberoi |
Renaissance |
The Leela Palaces, Hotels & Resorts |
Hyatt |
Accor Hotels |
Private Organisations |
||
Accenture |
Cognizant |
Infosys |
IBM India |
Tata Consultancy Services (TCS) |
Wipro |