B.Sc in Catering Technology and Culinary Arts Course: Admissions, Eligibility, Syllabus, Colleges
Do you want to become the leader in the catering and culinary industry? If yes, starts your educational journey now in B.Sc in Catering Technology and Culinary Arts course. B.Sc in Catering Technology and Culinary Arts is a specialized course in the hospitality industry that teaches you about kitchen management and culinary arts and equips your kitchen skills. It paves your career pathways to become a culinary leader and great chef. You must have the aptitude, passion, and critical thinking skills to make a career after a B.Sc in Catering Technology and Culinary Arts.
You learn the craft kitchen skills and operations management with a combination of academic and practical skills in the B.Sc in Catering Technology and Culinary Arts course. The expert teachers at the best hospitality institutes grow your confidence and equip the culinary knowledge in you. With the catering, culinary and hospitality knowledge, this course also equips your management skills, communication skills, and leadership skills to helps you to get culinary success. So, if you are ready to learn different segments of the catering and hospitality industry, then a B.Sc in Catering Technology and Culinary Arts is best for you. When you complete this course, you will prepare to become a top chef and lead in various real-life production environments. Due to the huge scope of B.Sc in Catering Technology and Culinary Arts, You can explore the bakery and pastry, food sustainability, wine pairing, etc, in this sector and get amazing job opportunities beyond your imagination.
Specialization
B.Sc in Catering Technology and Culinary Arts Course Highlights
Why B.Sc in Catering Technology and Culinary Arts? B.Sc in Catering Technology and Culinary Arts is a 3-year UG course that is designed for students who want to become professional chefs. It equips the culinary and catering skills of students and trains them for job roles in kitchen management and food preparation. The curriculum of the B.Sc in Catering Technology and Culinary Arts course is designed to cover all important topics, such as food production basics, introduction to hospitality, culinary skills, food and beverage services, baking skills, art and craft of cold kitchen, Front Office and Accommodation, Restaurant Service, Indian Cuisine, Advanced Food Production, Food Purchase & Cost Control, Food Commodities, Beverage Studies, Garde Manger, Short Order Cookery, Gastronomy, Bakery and Confectionary, Larder and Charcuterie, Alcoholic Beverages, etc. So, are you ready to learn about this, then here are the online B.Sc course highlights you should look at.
|
Particulars |
Values |
|
Degree Name |
B.Sc in Catering Technology and Culinary Arts |
|
Degree Type |
UG |
|
Degree Duration |
3 Years |
|
Entrance Exams |
IHM CET,NCHMCT JEEandMAH HM CET. |
|
Eligibility Criteria |
10+2 from a recognized board |
|
Admission process |
Entrance/ Merit |
|
Cutoff |
& |
|
Course Fees |
Rs. 40,000 to Rs. 2 lakh |
|
Average Salary |
Rs. 2 lakh p.a to Rs 5 lakh p.a. |
|
Job profiles |
Executive Chef, Assistant Chef, Sous Chef, Catering Manager |
|
Top recruiters |
The Taj Group of Hotels, Hyatt Hotels, The Leela Palaces, Hotels and Resorts, ITC Group of Hotels, Hilton Worldwide, Marriott International, Inc. |
B.Sc in Catering Technology and Culinary Arts Admission Eligibility
There the certain eligibility criteria you should meet to become eligible for the B.Sc in Catering Technology and Culinary Arts course.
You must be 12th passed by a recognized board of education
12th passing candidates of any stream are eligible, but they should meet minimum mark requirements
Some colleges possess an age limit on students that is a minimum of 17 years old
You must have proficiency in English and complete 12th with English subject to become eligible for this course
B.Sc in Catering Technology and Culinary Arts Entrance Exams
The B.Sc in Catering Technology and Culinary Arts Top Colleges conducts the entrance exams and allot seats to students in the course. The admission of students will be done on the basis of their entrance exam marks. The entrance exam consists of questions from the numeric, English Language, general knowledge, and scientific aptitude subjects and evaluates the candidate’s knowledge. Here are the B.Sc in Catering Technology and Culinary Arts top exams
- IIHM eChat
- MAH HM CET
- NCHMCT JEE
B.Sc in Catering Technology and Culinary Arts Syllabus
The students who enroll in this B.Sc course will start learning all B.Sc in Catering Technology and Culinary Arts major subjects. Here we tell you year-wise B.Sc in Catering Technology and Culinary Arts syllabus to help you in your educational journey
| 1st Year | 1st Year |
|
Kitchen Training
Front Office
Environmental Science
Accommodation Operations
|
Food Production
Communication
Hygiene & Sanitation
Computer Applications
|
| 2nd Year | 2nd Year |
|
Food & Beverage Matching
Baking & Patisserie
Accountancy Fundamentals
Indian Regional Cooking
|
Indian Gastronomy
Nutrition and Food Service
French Cuisine
Industrial Training
|
| 3rd Year | 3rd Year |
|
Culinary Arts
European Confectionary
Oriental Cuisine
Indian Confectionary
Labour Legislation & Hotel Law
|
Art & Sculpture
International Baking
Material Management
International Baking
Planning & Design of Cuisine Facility
|
B.Sc in Catering Technology and Culinary Arts Top Colleges in India
There are a number of leading private and government colleges in India that offer you B.Sc in Catering Technology and Culinary Arts course. Both government and private institutes provide a 3-year degree with academic excellence. Let us tell you about the B.Sc in Catering Technology and Culinary Arts Top Colleges in India with fees
|
Name of the Institute |
Total Course fees |
|
University Institute of Hotel Management and Tourism, Chandigarh |
Rs. 264,528 |
|
Maharashtra State Institute of Hotel Management and Catering Technology, Pune |
Rs. 248,800 |
|
All India Shri Shivaji Memorial Society's College of Hotel Management and Catering Technology, Pune |
& |
|
GGSIPU Delhi & Guru Gobind Singh Indraprastha University |
& |
|
Banarsidas Chandiwala Institute of Hotel Management and Catering Technology, New Delhi |
Rs. 453,000 |
|
SJES College of Management Studies, Bangalore |
Rs. 200,000 |
|
MDU Rohtak |
Rs. 152,034 |
|
LPU Jalandhar |
Rs. 448,000 |
|
Delhi Technical Campus, Greater Noida |
& |
|
Kurukshetra University |
Rs. 244,000 |
Career After B.Sc in Catering Technology and Culinary Arts & Salary, Jobs, Recruiters
The B.Sc in Catering Technology and Culinary Arts graduates will get a lot of career opportunities on the basis of their skill level and market demand. The compensation will also offers to entry level employees or beginners can get salary range between INR 4-6 LPA. Here are the tables show several employment positions with pay rates
|
Job Position |
Average CTC (INR) |
|
Commis Chef |
INR 2 LPA- INR 4 LPA |
|
Chef de Partie |
INR 4 LPA & INR 8 LPA |
|
Sous Chef |
INR 6 LPA- INR 12 LPA |
|
Executive Chef |
INR 10 LPA & INR 20 LPA |
|
Catering Director |
INR 15 LPA-INR 30 LPA |
|
Culinary Instructor |
INR 3 LPA & INR 8 LPA |
|
Food and Beverage Manager |
INR 6 LPA & INR 12 LPA |
|
Restaurant Manager |
INR 4 LPA & INR 8 LPA |
|
Catering Sales Manager |
INR 5 LPA- INR 10 LPA |
|
Food Stylist or Food Photographer |
INR 3 LPA- INR 6 LPA |
Top Recruiters
The students who have completed the B.Sc in Catering Technology and Culinary Arts course will get the opportunity to work in different settings, including clubs, hotels, bars, cruise liners, restaurants, resorts, etc. Here are the employment areas in which you get chances to work as a catering expert
|
Top Employment Areas for Catering Graduates |
|
|
Hotels |
Hotels |
|
Bars |
Non-Government Organisations |
|
Resorts |
Private Organisations |
Here we tell you top recruiters that hire B.Sc in Catering Technology and Culinary Arts graduates and offer them great salary packages. The B.Sc in Catering Technology and Culinary Arts recruiters on the basis of specialization are given below
|
Hotel Recruiters |
||
|
Taj |
Renaissance |
Oberoi |
|
Hilton Hotels and Resorts |
Ramada |
Hyatt |
|
Non-Government Organisations Recruiters |
||
|
Butterfly |
HelpAge |
CRY |
|
Nanhi Kali |
Goonj |
Care India |
|
Hotels Recruiters |
||
|
Taj |
Oberoi |
Renaissance |
|
The Leela Palaces, Hotels & Resorts |
Hyatt |
Accor Hotels |
|
Private Organisations |
||
|
Accenture |
Cognizant |
Infosys |
|
IBM India |
Tata Consultancy Services (TCS) |
Wipro |
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